Oreo Pumpkin Cheesecake Cupcakes & Weekend Potluck #40

Don’t forget ~ Get your copy of Weekend Potluck Fall Favorites before the price sneaks back up!Add to Cart   I emailed mine to Office Max to be printed and bound!  Can’t wait to pick it up!!!!  :)

Welcome to Weekend Potluck, where friends and foodies meet and eat, all weekend long!

First up, Oreo Pumpkin Cheesecake Cupcakes. I almost didn’t post these, because let’s face it, they are ALLLL over the internet.  But, I figure they deserve a place on this blog, cause they are super simple! Here is the only thing, I think the chocolate overpowers the pumpkin spices, so I will be sure to bump up the amounts next time I make these.

I found this recipe on Tasty Kitchen by Lauren’s Latest.

OREO Pumpkin Cheesecake Cupcakes


  • 12 whole Halloween Oreos
  • 8 ounces Cream Cheese, Softened
  • ½ cups Granulated Sugar
  • ½ teaspoon Vanilla Extract
  • ½ cup Canned Pumpkin
  • 1 whole Egg
  • ¼ teaspoons Cinnamon
  • ⅛ teaspoons Nutmeg
  • 2 Tablespoons All-purpose Flour
  • 1 pinch Salt

Preheat oven to 325*. Line 12 muffin tins with paper liners. Place 1 Oreo in the bottom of each muffin tin. Set aside.

In large bowl, whip cream cheese and sugar together until smooth. Stir in vanilla, pumpkin, egg, cinnamon, nutmeg, flour and salt until combined. Scrape sides of bowl and whip mixture until completely smooth. Spoon mixture evenly over Oreos. Sprinkle with your favorite candy sprinkles.
Bake 20-25 minutes or until cheesecakes have set. Remove from oven to cool.
Once cheesecakes are cool enough to handle, remove from muffin tin and place in refrigerator for at least 2 hours before serving.

Not good after the 3rd day. {Oreo gets soggy!}

Now, let’s take a quick peek back at last week

The recipe with the most clicks was ~

Cheeseburger Casserole

White Castle Casserole by Love Bakes Good Cakes

Recipes that caught our attention ~

Butterfinger Fudge

Butterfinger Fudge by Crazy for Crust

Pumpkin Spice Snack Mix

Pumpkin Spice Snack Mix by Everyday Mom’s Meals

And, a personal favorite ~

Peanut Butter Twists

Peanut Butter Twists by Small Town Life

Your hostesses ~

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10 thoughts on “Oreo Pumpkin Cheesecake Cupcakes & Weekend Potluck #40

    • Hey Pete, I followed Small Town Blog’s link over to Taste of Home’s page, and here is what they said:
      Roll dough into a 24-in. x 8-in. rectangle. Spread filling to within 1/2 in. of edges. Fold rectangle in half lengthwise…….then cut into pieces.

  1. Well I’m glad you decided to post them b/c I haven’t ran across them anywhere else and I follow over a hundred blogs! I guess I’m still living a sheltered foodie life-lol. I gotta save this one-it’s too cute!

  2. Pingback: Chocolate Pumpkin Cheesecake Cupcakes « Inside BruCrew Life

  3. Pingback: Monster Mix Popcorn Munch « Inside BruCrew Life

  4. Pingback: Autumn Hugs & Weekend Potluck #40 «

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