Independence Day Linguini Pasta Salad

Linguini oh yeah 

This pasta salad is by FAR my favorite! It needs to set overnight, so I thought I’d share today for tomorrow!  This one is from the 4 little Ferguson’s archives….

Linguini Oh Yeah

{Click title to print}



1 pound Linguini Noodles

1 whole Large Cucumber, Seeds Removed And Diced

2 whole Medium Tomatoes, Diced (Grape Tomatoes Are Prettier!)

4 whole Green Onions, Sliced

5 Tablespoons Salad Supreme Seasoning (about Half The Jar)

10 ounces, fluid Wishbone Italian Dressing

1 dash Salt And Pepper

  Cook and drain linguini noodles. Mix all ingredients together until they are evenly coated. Refrigerate overnight.



3 thoughts on “Independence Day Linguini Pasta Salad

  1. Tonya, this looks delicious! I’ve been craving pasta salad, and I have all I need except the linquini. I hope it’ll work with macaroni shells, because that’s what I have right now. Patience is not my virtue. 😉
    His blessings,
    Kim @ Curtain Queen

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