We’ve established I’m a Foodie, right?! Cooking, sharing and eating food just makes me happy!!!!! Guess it’s fitting then, that my most popular boards on Pinterest are 4 little Fergusons Food & Proud to be a Foodie.
Come see me: http://pinterest.com/4littleferguson/
So, here are my latest Foodie Cravings:
(And no, I am NOT pregnant, when you are a Foodie you have cravings pregnant or not.) 🙂
At $8 a package, this craving will have to be far and few between, but thanks to the generosity of Dale’s momma, I have a whole block to enjoy and savor. This cheese is salty, a bit dry and tastes amazing on crackers or shredded over a salad. YUMMMMMMM!
Blue Bell Ice Cream:
This is Dale’s bucket, but it sure is good. Tastes JUST like the dessert!I have to be careful with this one though, because I don’t do well with caffeine. Like bounce off the walls, jitter all night kind of problems.
Which brings me to THIS, may latest Foodie Favorite:
My friend Lori swears up and down she doesn’t like to cook. You’ve met Lori recently in THIS photo session with her sweet twin boys and hubby. She is ALSO the Lori that shared the “Can’t Leave ‘Em Alone Bars” with us. For not liking to cook, she sure comes up with some amazing recipes to bring to our Sunday school functions!
Cheddar Bacon Dip a.k.a “Crack Dip”
- 16 ounces, weight Sour Cream
- 1 packet (1 Oz.) Ranch Dip & Dressing Mix
- 3 ounces, weight Real Bacon Bits
- 1 cup Shredded Cheddar Cheese
Mix all ingredients together and refrigerate 24 hours. Serve with chips and PREPARE TO BE AMAZED!!!!!!!!!!!!!!!!!
So we are starting our Holiday baking this week and will continue into next week, getting ready to give out Goodie Platters to friends and teachers. The kids LOVE to help! We make things after school, or when daddy is home & supper is in the oven. This year we are making:
Milk Chocolate Florentine Cookies-maybe
Spritz Christmas Tree Cookies
White Chocolate Peppermint Fudge
Spiced Crackers (Dale’s favorite, so we do these every year)
AND last but not least……………………..
a batch of Coyote Poo!
And man, was it DEEEEEEEEEEEEEEELICIOUS!
This last one wasn’t necessarily for our Christmas goodie platters, but I HAD to try this recipe I found from Mama Bennie……
Now, if any are left by next week, they WILL be gracing our Goodie Platters, because they are THAT good! Savory and sweet, crazy and will be the unique pop, or poop, I guess, on the platter. Poo poo platter. tee-hee 🙂 That’s so gross.
I will be posting this recipe soon, as well as the others, IF they get the stamp of approval!
Hugs & Happy Snacking!