Slow Cooker Sierra Mist Ham

I love Coke Ham, it’s dark and rich, and caramelizes as it cooks.  But sometimes, you just need a lighter flavor, that is when my sister-in-law suggested I try Sierra Mist Ham.  YUM!

Sierra Mist will give your ham a light citrus flavor, but more importantly, make the most tender ham you have eaten.

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Description

This easy ham will make your holiday prep so much easier, just pour on the soda and walk away for the day.

Ingredients

• 12 pounds Bone In, Butt Cut Ham
• 8 cups, 7 tablespoons, ¾ teaspoons, ⅓ pinches Sierra Mist
  (haha, in other words, guess…but it’s about 1 cup of soda plus half the liter)
• 1 teaspoon Dry Mustard
• ¼ teaspoons Cloves

Preparation

Trim ham to fit in oversized slow cooker. Pour 1 cup of sierra mist into a measuring cup and add seasonings, pour over ham.

Turn crockpot on low and add remaining soda, until only half the 2 liter remains.

Cook on low for 8 hours. Slice and serve with extra soda drizzled over platter.

Enjoy!

~T